GASCON DINNER

27TH SEPTEMBER FROM 6.30PM

Join us on a captivating journey through the world of fine wine at our exclusive wine tasting event this September. Indulge in a thoughtfully crafted 3-course dinner perfectly paired with the exceptional wines of Establecimientos Vitivinícolas Escorihuela, a beacon of winemaking excellence since 1884.

Experience the legacy of Mr. Miguel Escorihuela Gascón, whose unwavering commitment to quality revolutionised Argentine winemaking. Immerse yourself in a symphony of flavours as each wine complements the culinary artistry of our surprise 3-course dinner, that will be revealed on the night, carefully curated by our Head Chef Chris Reid with award-winning service from Luis Sousa and the front of house team.

Secure your place for this extraordinary evening by booking via email or phone, accompanied by a 50% deposit. Kindly note, cancellations less than a week before the event will not be eligible for deposit refunds. To ensure a seamless dining experience, please inform us of any allergies or intolerances two weeks prior.

Join us at 6.30pm, with the wine tasting commencing at 7.30pm.