3 COURSES WITH PAIRED WINES 70PP
27TH SEPTEMBER FROM 6.30PM
Experience the legacy of Mr. Miguel Escorihuela Gascón, whose unwavering commitment to quality revolutionised Argentine winemaking. Immerse yourself in a symphony of flavours as each wine complements the culinary artistry of our surprise 3-course dinner, that will be revealed on the night, carefully curated by our Head Chef Chris Reid with award-winning service from Luis Sousa and the front of house team.
Secure your place for this extraordinary evening by booking via email or phone, accompanied by a 50% deposit. Kindly note, cancellations less than a week before the event will not be eligible for deposit refunds. To ensure a seamless dining experience, please inform us of any allergies or intolerances two weeks prior.
Join us at 6.30pm, with the wine tasting commencing at 7.30pm.
PIER 17 Restaurant, Bar & Terrace is a British restaurant situated in Guernsey, Channel Islands. Our unique location, in the heart of St Peter Port harbour the perfect location to enjoy a meal. We are open for Lunch 12 – 2pm and Dinner 6-10pm Monday to Saturday.
Tel. +44 1481 720823
St Peter Port