Mother’s Day Lunch

SUNDAY 19TH MARCH

Mother's Day Lunch PIER 17 Restaurant, Bar & Terrace

Our Mother’s Day menu offers an eloquent array of alluring plates, including seafood, meat, and vegetarian dishes. The seafood dishes will be the highlight of our menu, enjoy a seafood platter for start or a fillet of seabass for main.

For the meat lovers, we’ll be serving tender and juicy grilled Roasted Fore Rib Beef or Roast Leg & Shoulder of lamb cooked to perfection. The vegetarian options will be equally impressive, featuring a number of starters and our delicious Lentil & Mushroom Stew, full of flavour!

3 Courses £35

GLUTEN & DAIRY FREE

Most dishes are prepared on order, please discuss with your waiter and we will try to amend your preferred dish for you.

3 Courses £35

GLUTEN & DAIRY FREE

Most dishes are prepared on order, please discuss with your waiter and we will try to amend your preferred dish for you.

COOKIE NOTIFICATION

Our website uses cookies to ensure you get the best experience.