This summer, PIER 17 invites you to experience The Set Menu, a refined celebration of seasonal flavour, thoughtfully curated by Head Chef Chris Reid and his team. Overlooking St Peter Port Harbour, our setting offers a unique perspective you won’t find anywhere else. From the moment you arrive, there is a true sense of occasion.
This April, PIER 17 is proud to be part of The Big Eat, Guernsey’s celebration of local food, flavour, and community. Our specially created festival menu showcases the island’s exceptional produce, from fresh local seafood and rich smoked fish chowder to hearty favourites and indulgent desserts. Highlights include our Coastal Assiette featuring the day’s catch,
THE BIG EAT IS COMING SOON! Read More »
MOTHER’S DAY SUNDAY LUNCH Served 12 – 2pm Two-Courses £34 Three-Courses £40 Mother’s Day is one of our favourite occasions at PIER 17 — a chance to slow down, gather the family, and celebrate the wonderful women who do so much for us. Join us in the heart of St Peter Port Harbour for a
IT’S TIME TO TREAT YOUR MUM! 🌼 Read More »
Start the New Year with The Set Menu at PIER 17. Thoughtfully curated to showcase seasonal flavours and exceptional value, our new menu is perfect for relaxed lunches or early evening dining. Located in the heart of St Peter Port Harbour, PIER 17 offers stunning views and our usual fantastic service and warm hospitality. Expect
THE SET MENU NOW AVAILABLE! Read More »
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